KOMODO Miami

Located in the epicenter of Miami’s booming Brickell neighborhood, Komodo is a three-story indoor/outdoor eatery and lounge that combines contemporary Southeast Asian cuisine with a South Florida vibe to elevate the dining and nightlife experience. The menu features signature favorites including the Peking Duck, Tuna & Toro Roll, and Lobster Dynamite. The 300-seat restaurant and lounge offers several unique multi-level dining options including three bars complete with a handcrafted cocktail menu as well as the signature outdoor floating “birds nests” seating, which create a playful treehouse feel perfect for any occasion day or night. Komodo is open for dinner seven days a week, lunch Monday-Friday, and features a nightly happy hour.

DINNER

}

LUNCH

}

COCKTAILS

}

DRAGON PUNCH
grey goose, grand marnier, lime, cranberry, lychee purée
MANILA MARGARITA
don julio blanco tequila, grand marnier, kalamansi, agave,
himalayan sea salt rim
RHUBARB MULE
belvedere vodka, lime, rhubarb purée, simple syrup,
fever tree ginger beer
CHESHIRE CAT SWIZZLE
ron zacapa rum, green chartreuse, honey-ginger, angostura bitters
LEMONGRASS MOJITO
bacardi superior rum, mint, lemongrass, club soda
GHOST IN THE DARKNESS
bombay sapphire gin, solerno blood orange liqueur, citrus, egg white
AKIRA COCKTAIL
bacardi 8yr rum, campari, mastiha liqueur, lillet blanc
TONIC OLD FASHIONED
facundo eximo rum, tonic syrup, angostura orange
VICTORIAN HEAT
dewar’s 12yr scotch, lemon, ancho reyes chili liqueur, orgeat
CHERRY BLOSSOM SOUR
hennessy vs cognac, yuzu, grapefruit, orange, agave
CUCUMBER BASIL MARTINI
50 bleu vodka, lime, basil, cucumber
BLACK RIVER PEARL
d’usséTM vsop cognac, benedictine, umeshu, grapefruit bitters,
chocolate bitters

DESSERTS

}

ZEN GARDEN
green tea passion fruit cremeux, chocolate bamboo & pebbles, green tea sponge, grapefruit

KOMODO SUNDAE
coconut lime ice cream, mango passion sorbet, piña colada frozen yogurt, ginger mochi, roasted pineapple, coconut batons, rum foam
NUTTY BAR
tahini peanut cashew caramel, almond sponge, salted caramel mousse, maldon salt, raspberry, vanilla ice cream
BANANAS IN A PAGODA
bruléed banana, salted dolce caramel, chocolate sauce, candied hazelnut
DRAGONS NEST
yuzu raspberry cheesecake, mandarin orange chocolate egg, citrus sponge, blood orange & prickly pear granite
CLOUD NINE
chocolate mousse, milk chocolate cremeux, chocolate sauce, spiced caramel popcorn
(available at dinner only)
FROZEN
Ice Cream
thai iced tea, coconut lime, salted caramel, vanilla, chocolate
Sorbet
raspberry, mango passion fruit, guava, shiso green apple
Frozen Yogurt
piña colada

David Grutman, the powerhouse behind Miami Beach’s LIV and STORY, has taken the third floor of his popular Pan-Asian eatery, Komodo Miami, and turned it into Komodo Lounge. The intimate nightlife venue boasts a full bar, bold aesthetics and special weekend programming. The hip space is full of trendsetting art work including unique pop art inspired decor by renowned artists such as Mari Kim and Hebru Brantley. To no surprise, Grutman has top tier musicians and celebrities perform, as well as both big time headliners and up-and-coming DJs who drive the Lounge's weekend programming.

HOURS OF OPERATIONS

FRIDAY & SATURDAY

Open at 10PM

GENERAL INQUIRIES / TABLE RESERVATIONS:

Lounge(at)KomodoMiami.com OR (305)-957-0028